Cooking school owner introduces ancient foods to a modern audience
Cooking school owner introduces ancient foods to a modern audience On a special edition of The Dish, food with ancient origins help women lead modern lives. Michelle Miller goes to the nation of Jordan in the Middle East, where cooking school owner Maria Haddad Hanania is keeping her grandmother’s favorite recipes alive.,
Cooking school owner introduces ancient foods to a modern audience On a special edition of The Dish, food with ancient origins help women lead modern lives. Michelle Miller goes to the nation of Jordan in the Middle East, where cooking school owner Maria Haddad Hanania is keeping her grandmother’s favorite recipes alive.,
